Athens and Mykonos (or, The Past Few Weeks, Part One)

Oh, what a whirlwind the last few weeks have been. Three trips sandwiched between two hurricanes, two packed bags that never became fully unpacked—and for weeks sat open like a jaw, the insides of a stomach; nearly digested experiences—filled with beach sand, rumpled bathing suits still cold and wet, a bent up straw hat, two Turkish towels, a funeral program, a black dress.

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Something To Return To

There were still things that I missed about New York Summers: I missed hotel bars, with their democratic door policies, top-shelf liquors and quiet, conversation-friendly rooms; Thursday night walks from the office to anywhere, making stops for ice cream or coffees, parking myself in squares or parks without much forethought; and the 24/7 version of the city that the virus killed, no longer could you order a pizza at 2 AM, or rely on a always-open drugstore. But still, what we were experiencing in New York's soft-opening felt like a step out of the woods.

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